loves: what katie ate.
Tuesday, June 18, 2013 at 03:47PM
Tegan Alexander

one of our favorite things to do is entertain. our home is typically a stopping place for friends to swing by and relax. and because we love treating everyone like family, we typically always have ingredients abound to whip up some can't-miss goodies. a few of my can't live without utensils:

 

what's cooking?

 

what i'm cooking up this week:

yummy and savory lasagne. recipe.

pork, apple and pistachio rolls topped with sesame seeds. tastes like thanksgiving stuffing rolled up. recipe.

lemon bundt cake with a light and sweet glaze. includes a touch of rosemary for a delicate and unexpected flavor. a fave of my loves. recipe.

cold and crisp watermelon granita. can't get enough of this stuff. recipe.

all incredibly easy and incredibly delish. all compliments of the ultimate cooking goddess, what katie ate. enjoy!

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